World Turn'd Upside Down

A blog dedicated to Early American History Lovers, Civil War Reenactors, Living Historians, and people that love the past. Lots of Historical Recipes and Patterns!

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July 22, 2014

Why is it Called an Egg Roll if There is No Egg in it? Chinese Egg Roll 1917: Historical Food Fortnightly, Challenge 4

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If you are like me, you might have sat in your favorite Chinese restaurant and ate an egg roll only to ponder why it has such an unusual na...

9 comments:

July 18, 2014

Secret Life of Bloggers Blog Party: Post 24

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“Summer afternoon—summer afternoon; to me those have always been the two most beautiful words in the English language.” ― Henry James...

5 comments:

July 5, 2014

Farina Pudding: Civil War Recipe, Served to the Wounded after the Battle of Gettysburg

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This was a hard challenge to do. I had a feeling everyone was going to pick a Gettysburg food or an Independence Day foo...

9 comments:

June 24, 2014

The Right Way to Cut a Cake

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There's been a trend lately where random people on the internet like to tell you've been doing 'X' wrong all of these year...

1 comment:

June 20, 2014

Secret Life of Bloggers Blog Party: Post 23

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This week has been a little strange for me. We are in between managers at one of my jobs so things have been a little abnormal around here. ...

4 comments:

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Stephanie Ann: PA, United States

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